| 1 |
ISO/TS 22002-3:2011 (ver2) PRP on food safety Part 3: farming |
Food and Agriculture Standards Technical Committee (TC-02) |
2018-04-15 |
2018-09-03 |
|
2 |
0 |
0 |
1 |
0 |
0 |
View Comments |
| 2 |
Draft Standard on Jam, Jellies and Marmalade (Trial) |
Food and Agriculture Standards Technical Committee (TC-02) |
2018-05-03 |
2018-06-10 |
|
7 |
0 |
2 |
7 |
0 |
0 |
View Comments |
| 3 |
Call for nominees for SC 17 (Do you wish to nominate an expert to SC 17 Expert Panel?) |
Food and Agriculture Standards Technical Committee (TC-02) |
2018-05-25 |
2018-08-01 |
|
1 |
0 |
0 |
0 |
0 |
0 |
View Comments |
| 4 |
Do you approve of creating a liaison between FSSC 22000 and ISO TC34 SC17? |
Food and Agriculture Standards Technical Committee (TC-02) |
2018-07-06 |
2018-08-15 |
|
1 |
0 |
0 |
0 |
0 |
0 |
View Comments |
| 5 |
Do you agree to withdraw ISO 22004:2014? |
Food and Agriculture Standards Technical Committee (TC-02) |
2018-07-06 |
2018-09-01 |
|
2 |
0 |
0 |
0 |
0 |
0 |
View Comments |
| 6 |
Draft Systematic Review Process for National Standards |
Maintenance Section |
2018-07-10 |
2018-08-10 |
|
2 |
0 |
0 |
0 |
0 |
0 |
View Comments |
| 7 |
Draft SAARC Standard on Spices and condiments - Corainder Whole and Ground (powdered)-specificatio |
Food and Agriculture Standards Technical Committee (TC-02) |
2018-08-01 |
2018-10-31 |
|
1 |
0 |
0 |
0 |
0 |
0 |
View Comments |
| 8 |
Do you agree to reappoint Mr. Jacob Faergemand a convenor of AG1 Expert Panel for a period of 3 year |
Food and Agriculture Standards Technical Committee (TC-02) |
2018-09-12 |
2018-10-23 |
|
1 |
0 |
0 |
0 |
0 |
0 |
View Comments |
| 9 |
(ISO) Committee Internal Ballot on Disbandment of WG 8 and WG 9 |
Food and Agriculture Standards Technical Committee (TC-02) |
2019-01-29 |
2019-02-12 |
|
0 |
0 |
0 |
0 |
0 |
0 |
View Comments |
| 10 |
Do you agree with Draft resolution 154/2019 on the creation of an A-liaison with USP ? |
Food and Agriculture Standards Technical Committee (TC-02) |
2019-01-21 |
2019-02-19 |
|
0 |
0 |
0 |
0 |
0 |
0 |
View Comments |
| 11 |
Draft Bhutan Standard for labeling of prepackaged foods |
Food and Agriculture Standards Technical Committee (TC-02) |
2019-04-01 |
2019-07-01 |
|
1 |
0 |
0 |
0 |
0 |
0 |
View Comments |
| 12 |
Draft Bhutan Standard for Food Additive |
Food and Agriculture Standards Technical Committee (TC-02) |
2019-04-01 |
2019-07-01 |
|
0 |
0 |
0 |
0 |
0 |
0 |
View Comments |
| 13 |
Draft Bhutan Guideline on Claims |
Food and Agriculture Standards Technical Committee (TC-02) |
2019-04-01 |
2019-07-01 |
|
0 |
0 |
0 |
0 |
0 |
0 |
View Comments |
| 14 |
Draft Bhutan Standard for class names and international numbering of system for food additive |
Food and Agriculture Standards Technical Committee (TC-02) |
2019-04-01 |
2019-07-01 |
|
0 |
0 |
0 |
0 |
0 |
0 |
View Comments |
| 15 |
1. Do you agree that ISO/TS 22003:2013 should be changed from a technical specification to an Intern |
Food and Agriculture Standards Technical Committee (TC-02) |
2019-04-23 |
2019-06-03 |
|
1 |
0 |
0 |
0 |
0 |
0 |
View Comments |
| 16 |
draft trail (FRK) |
Food and Agriculture Standards Technical Committee (TC-02) |
2019-05-09 |
2019-05-12 |
|
6 |
0 |
0 |
0 |
0 |
0 |
View Comments |
| 17 |
xxx fortification |
Food and Agriculture Standards Technical Committee (TC-02) |
2019-10-24 |
2019-10-31 |
|
8 |
0 |
0 |
0 |
0 |
0 |
View Comments |
| 18 |
xxx fortification |
Food and Agriculture Standards Technical Committee (TC-02) |
2019-10-24 |
2019-10-31 |
|
0 |
0 |
1 |
0 |
0 |
0 |
View Comments |
